A book that indulges our craving for baked goods, filling foods and sustaining meals but leaves us feeling good. With a few simple tweaks – like using root veg to minimise the use of sugar or trying a plant-based alternative – you can enjoy what you love to eat while nourishing your body. Food is one of the longest relationships of our lives and what we put on the plate should be more important than what we are leaving off it. With 100 exciting new recipes from the 2019 Great British Bake Off winner, ‘Good to Eat’ promises fresh and filling suppers, sweet treats with a healthy spin, hearty salads to pick and mix, soups and more. David will leave you eating and living well.